Eyes

What is the best way to symbolically depict "Mother Earth"? 

Well, place mountains, plants and animals between wide open eyes and vulva...Simple...

Decorated bone depicting slightly bewildered "Mother Earth", 6th - 5th millennium BC, Hagoshrim, Southern Levant.

Decorated bone depicting Mother Earth with a stern "I am watching you!" expression, 6th - 5th millennium BC, Neve Yam, Southern Levant...

Reconstruction of a stone palette depicting Mother Earth who...well...had enough and is ready for bed...6th - 5th millennium BC, Ein Zippori, Southern Levant...

This symbolic depiction of the Mother Earth later found its way to Upper Euphrates. Stele of Mari, found in a pit at the temple of Ninhursag...

Now remember this? 6th mil BC, Balkans. No eyes, but the "important" bit, plants growing out of the vulva, is there...Early Vinča Culture terracotta figurine from Jela, Iron Gate region of the Danube, Serbia, c. 5200 BC...

The oldest European one from Lepenski Vir is from c. 8000BC. Anyone knows of any Levantine examples from before 8000BC?

These Levantine Mother Goddess depictions are from this article:  "Iconographic motifs from the 6th–5th millennia BC in the Levant and Mesopotamia: Clues for cultural connections and existence of an interaction sphere"...

BTW, these guys were farmers, grain farmers...This is very important...So this Mother Earth is Mother of Grain...This girl

Left: Anthropomorphic vessel with breasts, Neolithic Lengyel culture (5000-3400 BC)

Right: Anthropomorphic vessel with breasts and grain ears (?) instead of hands, Chalcholitic Baden culture (3600–2800 BC) which developed from Lengyel culture.

Both from Central Europe...

I talked about this in my post "Femal pots from Europe"...

Baden culture grain maiden

This is a very, very interesting ceramic vessel made by people of the Copper Metalworking and Grain Farming "Baden culture" which flourished in Central and Southeast Europe (Czech Republic, Hungary, Poland, Slovakia, Serbia, Romania, Austria), c 3600–2800 BC...

The vessel body is shaped like a young female body with bare breasts. And the vessel handles are shaped like growing sheaves of grain...The first time I saw this vessel, I stared at it for good 10 mins trying to figure out what it reminded me of...

I eventually gave up and dismissed it as a case of deja vu. That was few years ago, and I almost forgot about this artefact. And then, the other day, I was finishing my post about the Abduction of Persephone. I was looking at this, the last image in the article and suddenly...

This is the Roman, Augustan period "bas relief of Ceres (Demeter) or Proserpine (Persephone) rising from the ground with sheaves of wheat and poppies"...Persephone has come back from "The Underworld". She is Demeter now, goddess of grain, bringer of wealth...

So is the neolithic Baden culture pot depicting the same mythological scene?

Now remember the European tradition about the "Sprit of grain"? Which is preserved every year in "The last sheaf" from which a "Corn dolly" is made, in order to preserve this spirit from harvest to sowing?

I talked about this in my post "Corn dolly"...Who is this "Spirit of grain"? Is this Persephone again? Well the corn dolly is made in a shape of a woman. Her skirt is made from ears of wheat, which contain seeds...The seeds from the corn dolly's skirt are the first seeds sown during next sowing...The corn dolly is killed and buried only to be reborn, sprout and grow into new wheat...

What is interesting is that according to archaeologist, the agriculture practiced by the first European farmers was based around spring sown grains...I talked about this in my post "To kill a witch"...

In which case Persephone, the spirit of grain, would have gone to "The Underworld" (grain sown) beginning of February (beginning of spring), and would have came out of "The Underworld" (grain sprouting) end of February, beginning of March...

This also means that the seeds are sown at the exact moment when the Old Hag, Winter Earth dies and the Young Maiden, Spring Earth is born...

In which case, originally, during the time of the first farmers in Continental Europe, Spirit of Grain and Spirit of Spring were one and the same...Which is exactly what the Greeks claimed...

Is this how old the legend of Persephone is? 

Possibly...

But wait, wait....What about all the references to autumn in the depiction of the Persephone's abduction from the Homeric hymn to Demeter? I mean you wrote the whole article about it "Abduction of Persephone". Was that all rubbish? (I can hear you say)

Well...As I said in that article, I believe that that version of the story with the end of autumn beginning of winter references originated in Crete...And in Crete, the climate is very similar to the climate in the Fertile Crescent, where the agriculture was invented...There the sowing was done after the first rains, at the end of autumn beginning of winter...So it is possible that the original version of the story is the one where Persephone goes to the underworld at the end of autumn beginning of winter...And then that story was brought to Crete, where because the climate was very similar to the one in Fertile Crescent  the story was preserved unchanged. The story was also brought to the Balkans, where the first farmers had to learn how to grow grain in continental European climate...And there, because of that, the story was changed to fit the new climate...

But also, as I said in my post "Abduction of Persephone", maybe her time spent underground represents winter in Europe, the infertile, dead time of the year, and not the time it takes grain to sprout after sowing...

Anyway, it is an interesting thing to think about...

First toast

The Baden culture, c. 3600–2800 BC, a Chalcolithic culture from Central and Southeast Europe (Czech Republic, Hungary, Poland, Slovakia, Serbia, Romania, Austria), could be the culture which started the production and ritual drinking of alcohol in Continental Europe...

At least this is what Miloš Spasić from Belgrade City Museum claims in his article "The first toast: the story of Baden culture cups from Belgrade City Museum"

He bases his argument on the fact that Baden culture archaeological sites are the first sites where we find sets of drinking cups, all made identically, found together with pitchers...

His explanation is that these were alcohol drinking sets used for communal feast ...

The making and communal consumption of alcohol is just one of the things Baden culture is credited with. The other are the initial use of dairy products, domestication of the horse, introduction of animal-drawn carts, various innovations grain agriculture and textile production.

That making and consumption of alcohol was a complete cultural shift can be seen from this map of Eneolithic sites in Belgrade area. Vinca culture, technically advanced civilisation in every respect, no drinking cups. Baden culture, equally advanced, drinking cups everywhere...

The mystery is what alcohol was made and consumed by the Baden people?

Wine? Not likely due to Central European climate. Wild grapes grow much better in hotter areas further down south and east...But still a possibility, and one that the author of this article prefers...

Beer? We know that Baden people were grain farmers. So it is very likely that they did make beer. The author of this article discounts this as "the primitive beer is drank through straws from pitchers and not from cups"...Well not necessarily...You can drink it from cups too...

This is boza, a primitive malt drink (ale) made by fermenting various wheat, millet or barley. It is not filtered which is why it has a thick consistency. It has a low alcohol content (around 1%), and a slightly acidic sweet flavour. And as you can see it is drank from cups and glasses... 

For those interested in primitive beer (ale) making, here is an article I wrote few years ago...

Another possibility is Kumis, a fermented dairy product traditionally made from mare's milk with between 0.7 and 2.5% alcohol...If Baden people domesticated horses and made dairy products, they could have also stumbled across Kumis while fermenting mare milk? This is kumis drinking set from Kazakhstan. Looks familiar? 

So what was the drink of choice at Baden culture parties?

Well you know what they say: it's not what you're drinking it's who you drink it with...